Here is the recipe:
•1 3/4 cups of whole wheat pastry flour
•1 teaspoon baking powder
•1 teaspoon ground cinnamon
•1/2 teaspoon baking soda
•1/4 teaspoon salt
•3/4 cup canned pumpkin
•2/3 cup reduced-fat buttermilk
•1/2 cup honey
•2 egg whites
•2 tablespoons canola oil
•sprinkle as much pumpkin pie spice as you want